菜單 | Menus
滋味前菜 | Starters
養生燉湯 | Double-Boiled Soup
燕窩、海參、花膠 | Bird’s Nest, Sea Cucumber & Fish Maw
鮑魚 | Abalone
馳名燒味 | Barbequed Meat
心意小炒 | Home Style Favourites
山珍小菜 | Chef Tony Specialties
煲仔 | Casseroles
懷舊家常小菜 | Old Time Specialties
粉麵飯 | Noodles & Rice
甜品 | Desserts
飲料 | Beverages
菜單 | Menus
滋味前菜 | Starters
養生燉湯 | Double-Boiled Soup
燕窩、海參、花膠 | Bird’s Nest, Sea Cucumber & Fish Maw
鮑魚 | Abalone
馳名燒味 | Barbequed Meat
心意小炒 | Home Style Favourites
山珍小菜 | Chef Tony Specialties
煲仔 | Casseroles
懷舊家常小菜 | Old Time Specialties
粉麵飯 | Noodles & Rice
甜品 | Desserts
飲料 | Beverages
煲仔 | Casseroles
龍井蝦球豆腐煲
$32.80
Prawn ball and
tofu casserole
金瓜牛仔骨煲
$32.80
Stewed pumpkin and beef short ribs in casserole
支竹火腩生蠔煲
$39.80
Stewed oysters and barbequed pork belly casserole
啫啫松茸滑雞煲
$29.80
Sizzling chicken and matsutake casserole
漁香茄子煲
$28.80
Stewed eggplant and ground pork with spicy sauce in casserole
黑松露雙菇玉子豆腐煲
$32.80
Stewed enoki mushroom and egg tofu with black truffle in casserole
啫啫椰菜花煲
$29.80
Cauliflower & preserved sausage in casserole
法國鵝肝粉絲煲
$28.80
Foie gras, shredded duck meat, cabbage & vermicelli in casserole
南乳粗齋煲
$28.80
Stewed lotus root, straw mushroom, cabbage, bean curd sheet and vermicelli with red bean curd in casserole